EN
Cosmetics Registration Medical Devices Health-care Food disinfection products
disinfection products
disinfection products？

definition：Products used to kill and remove pathogenic microorganisms from vectors and to prevent and control infectious or infectious diseases in a chemical, physical or biological manner

effect：Kill or remove pathogenic microorganisms by chemical, physical or biological means。


product category


1.disinfector;
2.sterile instruments；
3.hygiene products;
risk grade
  • I type

    high-risk

    Strict management is required to ensure safe and effective disinfection of products；
  •  II type

    middle risk

    Management needs to be strengthened to ensure safe and effective disinfection of products；
  • III type

    low risk

    Routine management can ensure safe and effective sanitary articles other than antibacterial preparations;
Process
  • 01

    Business talks and contract

  • 02

    Document review

  • 03

    Test

  • 04

    submit

  • 05

    pass

Required Documentation


1.authorization；
2.Chinese Business License in china & ID card of corporate；
3.Business License of The importer；
4.ingredient list  ；
5.Label, specification；
6.Sample；
7.Test Report ；
8.Instrument structure diagram；
9.ISO/GMP；
10.Certificate of Free Sale；
11. customs declaration；
12.production technology；
13.quality standard；
explanation

1、Determine sample quantity according to product information；

2、Product information to determine the specific process；